Cite
Factors affecting biotic mercury concentrations and biomagnification through lake food webs in the Canadian high Arctic
MLA
Derek C. G. Muir, et al. “Factors Affecting Biotic Mercury Concentrations and Biomagnification through Lake Food Webs in the Canadian High Arctic.” Science of The Total Environment, Mar. 2015, pp. 195–205. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....0fcea8ff0105eddb52283dc647c2d53e&authtype=sso&custid=ns315887.
APA
Derek C. G. Muir, Gretchen L. Lescord, Nelson J. O’Driscoll, Karen A. Kidd, Jane L. Kirk, & Xiaowa Wang. (2015). Factors affecting biotic mercury concentrations and biomagnification through lake food webs in the Canadian high Arctic. Science of The Total Environment, 195–205.
Chicago
Derek C. G. Muir, Gretchen L. Lescord, Nelson J. O’Driscoll, Karen A. Kidd, Jane L. Kirk, and Xiaowa Wang. 2015. “Factors Affecting Biotic Mercury Concentrations and Biomagnification through Lake Food Webs in the Canadian High Arctic.” Science of The Total Environment, March, 195–205. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....0fcea8ff0105eddb52283dc647c2d53e&authtype=sso&custid=ns315887.