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Biotechnological synthesis of water-soluble food-grade polyphosphate with Saccharomyces cerevisiae

Authors :
James H. Morrissey
Stephanie A. Smith
Jonas Johannes Christ
Lars M. Blank
Sabine Willbold
Source :
Biotechnology and Bioengineering / Symposium 117(7), 2089-2099 (2020). doi:10.1002/bit.27337, Biotechnology & bioengineering 117(7), 2089-2099 (2020). doi:10.1002/bit.27337, Biotechnol Bioeng
Publication Year :
2020
Publisher :
Wiley, 2020.

Abstract

Biotechnology and Bioengineering 27337 (2020). doi:10.1002/bit.27337<br />Published by Wiley, New York, NY

Details

Language :
English
Database :
OpenAIRE
Journal :
Biotechnology and Bioengineering / Symposium 117(7), 2089-2099 (2020). doi:10.1002/bit.27337, Biotechnology & bioengineering 117(7), 2089-2099 (2020). doi:10.1002/bit.27337, Biotechnol Bioeng
Accession number :
edsair.doi.dedup.....0d93f15511b657ebdbe9d0d253b20677