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Serum Concentrations of 25-Hydroxyvitamin D and Depression in a General Middle-Aged to Elderly Population in Finland
- Source :
- The journal of nutrition, healthaging. 22(1)
- Publication Year :
- 2018
-
Abstract
- Low concentrations of serum 25-hydroxyvitamin D [25(OH)D] have been postulated to associate with an increased prevalence of depression. As there are a limited number of publications on this issue, we examined the association between serum 25(OH)D and depression in a general middle-aged or older population. A population-based cross-sectional study. A total of 1602 men and women from the population-based Kuopio Ischaemic Heart Disease Risk Factor Study (KIHD) in Eastern Finland, aged 53-73 y in 1998-2001, were analysed. Depressive symptoms were assessed with the DSM-III depression scale, and those individuals who had scores over 4 (range 0-12) or had reported undergoing current antidepressant therapy, were considered as suffering from depression. Associations were estimated in serum 25(OH)D tertiles using logistic regression. Among the participants, 183 subjects (11.4%) were considered to have depression. The mean age of the subjects was 62.6 years (SD 6.4, range 53.4- 73.8 years). The mean serum 25(OH)D concentration was 43.8 nmol/L (SD 17.7, range 8.5-112.8 nmol/L), concentrations
- Subjects :
- 0301 basic medicine
Male
medicine.medical_specialty
Cross-sectional study
Population
Medicine (miscellaneous)
Logistic regression
Gastroenterology
03 medical and health sciences
0302 clinical medicine
Risk Factors
Internal medicine
medicine
Vitamin D and neurology
Humans
030212 general & internal medicine
Risk factor
Vitamin D
education
Depression (differential diagnoses)
Depressive symptoms
Finland
education.field_of_study
030109 nutrition & dietetics
Nutrition and Dietetics
business.industry
Depression
Odds ratio
Middle Aged
Endocrinology
Cross-Sectional Studies
Female
Geriatrics and Gerontology
business
Subjects
Details
- ISSN :
- 17604788
- Volume :
- 22
- Issue :
- 1
- Database :
- OpenAIRE
- Journal :
- The journal of nutrition, healthaging
- Accession number :
- edsair.doi.dedup.....0b0365912e30428b4373efc3edc48a57