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Novel Pyridinium Cross-Link Structures Derived from Glycolaldehyde and Glyoxal

Authors :
Robert Rau
Marcus A. Glomb
Source :
Journal of agricultural and food chemistry. 70(14)
Publication Year :
2022

Abstract

Short-chained α-hydroxycarbonyl compounds such as glycolaldehyde (GA) and its oxidized counterpart glyoxal (GX) are known as potent glycating agents. Here, a novel fluorescent lysine-lysine cross-link 1-(5-amino-5-carboxypentyl)-3-(5-amino-5-carboxy-pentylamino)pyridinium salt (

Details

ISSN :
15205118
Volume :
70
Issue :
14
Database :
OpenAIRE
Journal :
Journal of agricultural and food chemistry
Accession number :
edsair.doi.dedup.....089dccdbf28f79e736da854ee0844661