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Ileal microbiota composition of broilers fed various commercial diet compositions
- Source :
- Poultry Science, 92(10), 2713-2723, Poultry Science, 92(10), 2713. Poultry Science Association, Poultry Science, 10, 92, 2713-2723, Poultry Science 92 (2013) 10
- Publication Year :
- 2013
-
Abstract
- Microbiota plays a role in the release and absorption of nutrients from feed components, thereby affecting digesta composition and moisture content of the excreta. The objective of the current study was to determine the effects of 5 different diets varying in ingredients (medium-chain fatty acids, nonstarch polysaccharides, and starch) on the microbiota composition of ileal digesta of broiler chickens and excreta DM content. Each treatment was repeated 6 times in cages each containing 18 Ross 308 broilers, with growth performance measured from 0 to 34 d of age and excreta DM and ileal microbiota composition analyzed at 34 d of age. Microbiota composition was evaluated using a novel ribosomal RNA microarray technology containing 370 different probes covering various genera, groups of microbial species, and individual species of the chicken gut microbiota, of which 321 had a signal above the background threshold. Replacing part of the animal fat and soybean oil in the wheat-based diet with mediumchain fatty acids (MCFA; 0.3% C10 and 2.7% C12) improved feed efficiency compared with the other dietary treatments. This coincided with a suppression of gram-positive bacteria belonging to the phylum of the Firmicutes, including Lactobacillus species, and species belonging to the family of the Enterococcaceae and Micrococcaceae, whereas the gram-negative bacteria belonging to the family of the Enterobacteriaceae were promoted. None of the other diets used in the present study notably changed the ileal digesta bacteria composition. Excreta DM content was not affected by dietary treatment. The variation between individual birds per dietary treatment was more pronounced than variation caused by feed composition, with the exception of the digesta microbiota of the birds fed the MCFA diet. It is concluded that a diet with MCFA significantly changes the ileal microbiota composition, whereas the effect of the other diets on the composition of the microbiota and excreta DM content is small in broiler chickens. © 2013 Poultry Science Association Inc.
- Subjects :
- Male
Animal Nutrition
gut microflora
Gut flora
Microarray
bacterial community
Polymerase Chain Reaction
Feces
Nutrient
Enterococcaceae
Life
Food science
Oligonucleotide Array Sequence Analysis
Broiler
Microbiota
feed
digestive, oral, and skin physiology
Fatty Acids
Starch
General Medicine
Diervoeding
Gastrointestinal Contents
gradient gel-electrophoresis
ileum
Composition (visual arts)
Animal Nutritional Physiological Phenomena
EELS - Earth, Environmental and Life Sciences
MHR - Metabolic Health Research
Feed composition
Healthy Living
performance
animal structures
Firmicutes
xylanase supplementation
Biology
Feed conversion ratio
digestive system
Excreta dry matter
Ileum
Polysaccharides
Food and Nutrition
Animals
Animal fat
Bacteria
RNA Probes
fatty-acids
biology.organism_classification
Microarray Analysis
Animal Feed
Diet
WIAS
chickens
Animal Science and Zoology
enterococcus-hirae
Chickens
Subjects
Details
- ISSN :
- 00325791
- Volume :
- 92
- Issue :
- 10
- Database :
- OpenAIRE
- Journal :
- Poultry science
- Accession number :
- edsair.doi.dedup.....082bdd38a88e2608d3956e9fae29163d