Effect of the intake of dietary protein on insulin resistance in subjects with obesity: a randomized controlled clinical trial

Authors :: Luis E. González-Salazar
Karla Guadalupe Hernández-Gómez
Liliana Arteaga-Sanchez
Rocío Guizar-Heredia
Adriana Flores-López
Isabel Medina-Vera
Juan Gerardo Reyes-García
Nimbe Torres
Martha Guevara-Cruz
Aurora E. Serralde-Zúñiga
Carlos Zerrweck
Ana Vigil-Martínez
Edgar Pichardo-Ontiveros
Berenice Palacios-González
Georgina Castelán-Licona
Pamela K Heredia-G-Cantón
Lilia Noriega-López
Azalia Avila-Nava
Armando R. Tovar
Omar Granados-Portillo
Source :: European Journal of Nutrition. 60:2435-2447
Publication Year :: 2020
Publisher :: Springer Science and Business Media LLC, 2020.
Abstract: We compared the effect of diets with different amounts and sources of dietary protein on insulin sensitivity (IS) in subjects with obesity and insulin resistance (IR). Eighty subjects with obesity (BMI ≥ 30 kg/m2) and IR (Matsuda index

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