Cite
Anti-inflammatory Mechanism Involved in 4-Ethylguaiacol-Mediated Inhibition of LPS-Induced Inflammation in THP-1 Cells
MLA
Mouming Zhao, et al. “Anti-Inflammatory Mechanism Involved in 4-Ethylguaiacol-Mediated Inhibition of LPS-Induced Inflammation in THP-1 Cells.” Journal of Agricultural and Food Chemistry, vol. 67, Jan. 2019, pp. 1230–43. EBSCOhost, https://doi.org/10.1021/acs.jafc.8b06263.
APA
Mouming Zhao, Xuelian Luo, Yunsong Jiang, Dongrui Zhao, Jinyuan Sun, & Hehe Li. (2019). Anti-inflammatory Mechanism Involved in 4-Ethylguaiacol-Mediated Inhibition of LPS-Induced Inflammation in THP-1 Cells. Journal of Agricultural and Food Chemistry, 67, 1230–1243. https://doi.org/10.1021/acs.jafc.8b06263
Chicago
Mouming Zhao, Xuelian Luo, Yunsong Jiang, Dongrui Zhao, Jinyuan Sun, and Hehe Li. 2019. “Anti-Inflammatory Mechanism Involved in 4-Ethylguaiacol-Mediated Inhibition of LPS-Induced Inflammation in THP-1 Cells.” Journal of Agricultural and Food Chemistry 67 (January): 1230–43. doi:10.1021/acs.jafc.8b06263.