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Profiles of Non-aureus Staphylococci in Retail Pork and Slaughterhouse Carcasses: Prevalence, Antimicrobial Resistance, and Genetic Determinant of Fusidic Acid Resistance
- Source :
- Food Science of Animal Resources. 42:225-239
- Publication Year :
- 2022
- Publisher :
- Korean Society for Food Science of Animal Resources, 2022.
- Subjects :
- Animal Science and Zoology
Food Science
Subjects
Details
- ISSN :
- 26360780 and 26360772
- Volume :
- 42
- Database :
- OpenAIRE
- Journal :
- Food Science of Animal Resources
- Accession number :
- edsair.doi...........fb01313b0b9be9fa36e0c668b270b13a
- Full Text :
- https://doi.org/10.5851/kosfa.2021.e74