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Growth of the purple dye murex, Bolinus brandaris (Gastropoda: Muricidae), marked and released in a semi-intensive fish culture earthen pond
- Source :
- Scientia Marina. 76:67-78
- Publication Year :
- 2011
- Publisher :
- Editorial CSIC, 2011.
-
Abstract
- The present study reports the growth rate of the purple dye murex, Bolinus brandaris (Gastropoda: Muricidae), estimated from mark-recapture experiments. A total of 1067 specimens (shell length = 43.4±8.1 mm, range = 14.6−78.4 mm) were marked with Dymo® tape tags and released in a semi-intensive fish culture earthen pond. After a period at liberty ranging from almost two months to around two years, 288 individuals were recaptured (shell length = 67.4±6.2 mm, range = 45.3−88.6 mm), which corresponded to a recapture rate of 27.0%. At recapture, only one specimen had lost the tag (tag loss rate < 0.1%) and all remaining tags were intact and legible. Mean monthly growth rates were 0.9±1.0 mm in shell length, 0.4±0.5 mm in shell width and 0.7±0.7 g in total weight. Growth rates showed high inter-individual variability and an evident decreasing trend with specimen size. Comparison of growth rates with similar information available for other muricids confirmed that B. brandaris is a relatively slow-growing species. This provides valuable information for both fisheries management and for assessing the potential of B. brandaris as a candidate species for molluscan aquaculture.
- Subjects :
- 0106 biological sciences
Murex
Ecology
Muricidae
business.industry
010604 marine biology & hydrobiology
Fish farming
Bolinus brandaris
Semi intensive
Aquatic Science
Biology
Oceanography
biology.organism_classification
010603 evolutionary biology
01 natural sciences
Animal science
Aquaculture
Gastropoda
14. Life underwater
Growth rate
business
Subjects
Details
- ISSN :
- 18868134 and 02148358
- Volume :
- 76
- Database :
- OpenAIRE
- Journal :
- Scientia Marina
- Accession number :
- edsair.doi...........fa2674302d5ebcfc131bede5e9541aec
- Full Text :
- https://doi.org/10.3989/scimar.03313.21b