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Raman spectroscopy in the quality analysis of dairy products: A literature review
- Source :
- Journal of Raman Spectroscopy. 52:2444-2478
- Publication Year :
- 2021
- Publisher :
- Wiley, 2021.
Details
- ISSN :
- 10974555 and 03770486
- Volume :
- 52
- Database :
- OpenAIRE
- Journal :
- Journal of Raman Spectroscopy
- Accession number :
- edsair.doi...........f1fa9d7c38656a12a4c3d3a068cf8272
- Full Text :
- https://doi.org/10.1002/jrs.6214