Use of Fiber Cracking Technology to Improve the Nutritive Quality of Corn and Sugarcane By-products for Ruminant Feeds

Subjects

Subjects :

Cracking
Nutrition and Dietetics
biology
Ruminant
media_common.quotation_subject
Public Health, Environmental and Occupational Health
Environmental science
Quality (business)
Fiber
Pulp and paper industry
biology.organism_classification
Food Science
media_common

Details

ISSN :

16805194

Volume :

17

Database :

OpenAIRE

Journal :

Pakistan Journal of Nutrition

Accession number :

edsair.doi...........ea41a121b53361631d20b3c4b838acb1

Full Text :

https://doi.org/10.3923/pjn.2018.568.577