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Utilization of distillation waste of sweet potato Shochu lees for Lentinula edodes cultivation
- Source :
- Journal of Material Cycles and Waste Management. 21:336-344
- Publication Year :
- 2018
- Publisher :
- Springer Science and Business Media LLC, 2018.
-
Abstract
- An alternative cultivation medium made from Shochu distillation lees (SDL) was prepared and used to produce Shiitake mushrooms (Lentinula edodes). Average weight and average count of mushrooms harvested from the medium prepared were 1.4 times greater than the corresponding average weight and count of mushrooms harvested from the standard medium and other reported conventional substrates. Average weight of harvested mushrooms was the highest when 20% of Shochu distillation lees were added to the substrate medium. In addition, supplementation of the medium with SDL provides growing mushrooms with 1.5 times higher Umami components than the standard medium. By shortening the cultivation period, larger mushrooms can be produced using the substrate medium prepared in this study. The optimal cultivation period for Shiitake mushrooms with 20% SDL added to the growth medium ranged from 75 to 86 days, which is shorter than the regular cultivation period of 95 days needed when the standard medium is used.
- Subjects :
- Growth medium
animal structures
biology
Chemistry
fungi
0211 other engineering and technologies
food and beverages
02 engineering and technology
010501 environmental sciences
Body weight
biology.organism_classification
01 natural sciences
Lees
law.invention
chemistry.chemical_compound
Lentinula
nervous system
Mechanics of Materials
law
021108 energy
Food science
Waste Management and Disposal
Distillation
0105 earth and related environmental sciences
Shiitake mushrooms
Subjects
Details
- ISSN :
- 16118227 and 14384957
- Volume :
- 21
- Database :
- OpenAIRE
- Journal :
- Journal of Material Cycles and Waste Management
- Accession number :
- edsair.doi...........e8738c99eda1338f418c1d1c3d1a627b
- Full Text :
- https://doi.org/10.1007/s10163-018-0795-5