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Tocotrienols and α-Tocopherol Reduced Acute and Chronic Lung Lipid Peroxidation Induced by Paraquat in Rats
- Source :
- Pakistan Journal of Nutrition. 4:97-100
- Publication Year :
- 2005
- Publisher :
- Science Alert, 2005.
-
Abstract
- The effect of dietary tocotrienols and α-tocopherol acetate supplementation on paraquat-induced lung toxicity was investigated in rats. The administration of a single dose of paraquat (20 mg/kg, i.p.) to rats increased lung malondialdehyde (MDA) levels and produced lung edema. Tocotrienols (150 mg/kg pellet) or α-tocopherol (34 mg/kg pellet) supplementation of two months significantly reduced lung MDA levels in rats exposed to paraquat but lung edema was unaffected. However lower doses of tocotrienols in the diet did not significantly lower lung MDA levels compared with the unsupplemented controls. Our results showed that dietary supplementation of tocotrienols and α-tocopherol provides protection against paraquat toxicity possibly through their antioxidant property.
- Subjects :
- medicine.medical_specialty
Nutrition and Dietetics
Antioxidant
Lung
medicine.medical_treatment
Public Health, Environmental and Occupational Health
respiratory system
Malondialdehyde
respiratory tract diseases
Lipid peroxidation
chemistry.chemical_compound
medicine.anatomical_structure
Endocrinology
Paraquat
chemistry
Biochemistry
Internal medicine
medicine
Paraquat toxicity
heterocyclic compounds
Tocotrienol
Tocopherol
Food Science
Subjects
Details
- ISSN :
- 16805194
- Volume :
- 4
- Database :
- OpenAIRE
- Journal :
- Pakistan Journal of Nutrition
- Accession number :
- edsair.doi...........e82dc078d4e8d6add9bf167424cc92a3
- Full Text :
- https://doi.org/10.3923/pjn.2005.97.100