Cite
Spatial-temporal characteristics and influencing factors of food production efficiency based on WEF nexus in China
MLA
Defeng Zheng, et al. “Spatial-Temporal Characteristics and Influencing Factors of Food Production Efficiency Based on WEF Nexus in China.” Journal of Cleaner Production, vol. 330, Jan. 2022, p. 129921. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........e729cf59f87716b53be924706b59d28d&authtype=sso&custid=ns315887.
APA
Defeng Zheng, Chenglin Yan, Zhiying An, & Rina Wu. (2022). Spatial-temporal characteristics and influencing factors of food production efficiency based on WEF nexus in China. Journal of Cleaner Production, 330, 129921.
Chicago
Defeng Zheng, Chenglin Yan, Zhiying An, and Rina Wu. 2022. “Spatial-Temporal Characteristics and Influencing Factors of Food Production Efficiency Based on WEF Nexus in China.” Journal of Cleaner Production 330 (January): 129921. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........e729cf59f87716b53be924706b59d28d&authtype=sso&custid=ns315887.