Stimulating Effects of Plasma Activated Water on Growth, Biochemical Activity, Nutritional Composition and Yield of Potato (Solanum tuberosum L.)

Authors :: Mamunur Rashid Talukder
Mohammad Mamunur Rashid
Mamunur Rashid
M. S. Alam
Source :: Plasma Chemistry and Plasma Processing. 42:131-145
Publication Year :: 2021
Publisher :: Springer Science and Business Media LLC, 2021.

Subjects :: Chemistry
General Chemical Engineering
Yield (chemistry)
Nutritional composition
General Chemistry
Food science
Biochemical Activity
Condensed Matter Physics
Solanum tuberosum
Surfaces, Coatings and Films

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