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Food Preservation Techniques Other than Heat and Irradiation

Authors :
Ronald G. Labbe
Linda L. Nolan
Source :
Microbiologically Safe Foods
Publication Year :
2009
Publisher :
John Wiley & Sons, Inc., 2009.

Subjects

Subjects :
Food Preservatives
Waste management
business.industry
Chemistry
Food spoilage
Food preservation
Food microbiology
Food science
Irradiation
Microbial contamination
Food safety
business

Details

Database :
OpenAIRE
Journal :
Microbiologically Safe Foods
Accession number :
edsair.doi...........e61883d4461308f95853de644e916a0d
Full Text :
https://doi.org/10.1002/9780470439074.ch24
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