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Magnetic Graphene Solid-Phase Extraction for the Determination of 47 Kinds of Non-steroidal Anti-inflammatory Drug Residues in Animal Food with Liquid Chromatography Tandem Mass Spectrometry

Authors :
Yulian Wang
Yuanhu Pan
Zhenli Liu
Guyue Cheng
Zonghui Yuan
Yuke Wang
Xu Wang
Wei Qu
Shuyu Xie
Yahong Ou
Yanfei Tao
Dongmei Chen
Lingli Huang
Source :
Food Analytical Methods. 12:1346-1368
Publication Year :
2019
Publisher :
Springer Science and Business Media LLC, 2019.

Abstract

Based on magnetic graphene (Fe3O4-G), a liquid chromatography with tandem mass spectrometric detection (LC-MS/MS) method coupled with magnetic solid-phase extraction was developed for the simultaneous detection of 47 kinds of nonsteroidal anti-inflammatory drug (NSAID) residues in meat of swine, chicken, and bovine. The samples were extracted with acetonitrile-phosphate, then the extracts were purified by dispersed solid-phase extraction based on magnetic graphene (Fe3O4-G). The linearity range is 0.1–50 μg L−1. Limits of detection were between 0.1 μg kg−1 and 0.5 μg kg−1, and limits of quantification were between 0.5 μg kg−1 and 1.0 μg kg−1. The average recoveries were 72.4–97.1% at spiking levels. The inter-day RSDs varied from 5.3 to 12.6%. Due to the advantages of easy collection of magnetic solid-phase extraction materials, the method was more rapid and efficient for the enrichment and separation without filling columns. The sensitivity, precision, and accuracy method was suitable for simultaneous detection of multi-component residues of nonsteroidal anti-inflammatory drugs.

Details

ISSN :
1936976X and 19369751
Volume :
12
Database :
OpenAIRE
Journal :
Food Analytical Methods
Accession number :
edsair.doi...........e5975eda28d36c3f266832b05ab61291