Accurate and Precise Viscosity Measurements of Gelatin Solutions Using a Rotational Rheometer

Authors :: Shunji Yunoki
Kiyoji Sugimoto
Yoshimi Ohyabu
Yosuke Hiraoka
Hiroyuki Ida
Source :: Food Science and Technology Research. 25:217-226
Publication Year :: 2019
Publisher :: Japanese Society for Food Science and Technology, 2019.

Subjects :: Marketing
Viscosity
Materials science
food.ingredient
food
Rheology
General Chemical Engineering
Rheometer
Composite material
Gelatin
Industrial and Manufacturing Engineering
Food Science
Biotechnology

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