Recycling of rice straw to improve wheat yield and soil fertility and reduce atmospheric pollution

Burning of rice straw is a common practice in northwest India, where rice–wheat cropping system is extensively followed. The practice results in loss of nutrients, atmospheric pollution and emission of greenhouse gases. A field experiment was conducted at Indian Agricultural Research Institute, New Delhi, India during the rabi season (November to April) of 2002–2003 to evaluate the efficacy of the various modes of rice straw recycling in soil in improving yield and soil fertility and reducing not only carbon dioxide emission but also nitrous oxide (N2O) emission. The treatment with no rice straw incorporation and application of recommended doses of fertilizer (120, 26 and 50 kg N, P and K ha−1, respectively), gave the highest yield of wheat. Treatments with the incorporation of rice straw at 5 Mg ha−1 with additional amount of inorganic N (60 kg N ha−1) or inoculation of microbial culture had similar grain yields to that of the treatment with no straw incorporation. The lowest yield was recorded in the plots where rice straw was incorporated in soil without additional inorganic N and with manure application. All the treatments with rice straw incorporation had larger soil organic C despite the effect on the mineralisation of soil organic matter. Emission of N2O was more when additional N was added with rice straw and secondary when straw was added to the soil because of higher microbial activity. The study showed that burning of rice straw could be avoided without affecting yield of wheat crop by incorporating rice straw in soil with an additional dose of inorganic N or microbial inoculation. However, the reduction of N2O emission due to avoiding burning is in part counterbalanced by an increase in emission during the subsequent wheat cultivation.