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Evaluation of trace elements in cannabis products
- Source :
- Journal of Food Composition and Analysis. 113:104721
- Publication Year :
- 2022
- Publisher :
- Elsevier BV, 2022.
- Subjects :
- Food Science
Subjects
Details
- ISSN :
- 08891575
- Volume :
- 113
- Database :
- OpenAIRE
- Journal :
- Journal of Food Composition and Analysis
- Accession number :
- edsair.doi...........dccac64afb52d1da506f70bd3af135c6
- Full Text :
- https://doi.org/10.1016/j.jfca.2022.104721