Effects of polysaccharides on glycometabolism based on gut microbiota alteration

MLA

Qingying Fang, et al. “Effects of Polysaccharides on Glycometabolism Based on Gut Microbiota Alteration.” Trends in Food Science & Technology, vol. 92, Oct. 2019, pp. 65–70. EBSCOhost, https://doi.org/10.1016/j.tifs.2019.08.015.

APA

Qingying Fang, Shaoping Nie, Qixing Nie, & Jielun Hu. (2019). Effects of polysaccharides on glycometabolism based on gut microbiota alteration. Trends in Food Science & Technology, 92, 65–70. https://doi.org/10.1016/j.tifs.2019.08.015

Chicago

Qingying Fang, Shaoping Nie, Qixing Nie, and Jielun Hu. 2019. “Effects of Polysaccharides on Glycometabolism Based on Gut Microbiota Alteration.” Trends in Food Science & Technology 92 (October): 65–70. doi:10.1016/j.tifs.2019.08.015.