Back to Search
Start Over
Process optimization for development of low-calorie milk cake
- Source :
- Vol 72, No 2 (2019). 72:139-148
- Publication Year :
- 2019
- Publisher :
- Indian Dairy Association, 2019.
Details
- ISSN :
- 24542172
- Volume :
- 72
- Database :
- OpenAIRE
- Journal :
- Vol 72, No 2 (2019)
- Accession number :
- edsair.doi...........d4c5f4c848e11532920ce9c85ddc817a
- Full Text :
- https://doi.org/10.33785/ijds.2019.v72i02.003