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Apprenticeship and product quality: empirical analysis on the sake brewing industry
- Source :
- Management & Organizational History. 15:40-64
- Publication Year :
- 2020
- Publisher :
- Informa UK Limited, 2020.
-
Abstract
- Do apprenticeships enhance product quality? Whether guilds and apprenticeships have promoted technological change has been debated, but the issue remains unsettled because of the lack of data which...
- Subjects :
- History
060106 history of social sciences
Technological change
business.industry
Strategy and Management
media_common.quotation_subject
05 social sciences
06 humanities and the arts
0502 economics and business
Brewing
0601 history and archaeology
Quality (business)
Product (category theory)
Business
Business and International Management
Apprenticeship
050203 business & management
Industrial organization
media_common
Subjects
Details
- ISSN :
- 17449367 and 17449359
- Volume :
- 15
- Database :
- OpenAIRE
- Journal :
- Management & Organizational History
- Accession number :
- edsair.doi...........d3f4b83886cbd8e77f0c7f3880684125
- Full Text :
- https://doi.org/10.1080/17449359.2020.1808482