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Optimization of Coffee Extract Condition for the Manufacture of Instant Coffee by RSM

Authors :
Sung Hee Han
Bong Soo Ko
Sang Ho Lim
Source :
The Korean Journal of Food And Nutrition. 30:319-325
Publication Year :
2017
Publisher :
The Korean Society of Food and Nutrition, 2017.

Details

ISSN :
12254339
Volume :
30
Database :
OpenAIRE
Journal :
The Korean Journal of Food And Nutrition
Accession number :
edsair.doi...........d3783d3dff156336c3291459d04c33ee
Full Text :
https://doi.org/10.9799/ksfan.2017.30.2.319