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Influence of the Environmental Isotope Composition Modification on Growth and Metabolic Activity of Rhodococcus and Saccharomyces

Authors :
A. V. Moiseev
A. A. Samkov
V. V. Malyshko
A. A. Elkina
M. G. Baryshev
A. A. Khudokormov
S. M. Pershin
N. N. Volchenko
Source :
Biology Bulletin. 47:339-343
Publication Year :
2020
Publisher :
Pleiades Publishing Ltd, 2020.

Abstract

The level of CO2 production and the growth dynamics of the biomass of Rhodococcus erythropolis VKM Ac2017D (Russia) and the yeast strain Saccharomyces cerevisiae OenofermC2 (France) were determined in cultivation media with variously reduced (from 10 to 150 ppm) deuterium concentration. The maximum increase in the rhodococcal biomass was shown in the media with a deuterium concentration of 50 ppm or less. It was noted that the production of CO2 as an integral indicator of the biological activity of cells is more pronounced in Rhodococcus compared to the yeast. With generally similar dynamics of CO2 emission curves, prokaryotes showed broader temporal dynamics of its production.

Details

ISSN :
16083059 and 10623590
Volume :
47
Database :
OpenAIRE
Journal :
Biology Bulletin
Accession number :
edsair.doi...........d338ed3157a82cd7e32374c79c57b1ac
Full Text :
https://doi.org/10.1134/s1062359020040135