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Community Access to Adequately Iodized Salt in Rural Amhara, Ethiopia

Authors :
Sitota Tsegaye
Kalkidan Yibetal
Yunhee Kang
Firehiwot Workneh
Michelle Eglovitch
Workagegnhu Tarekegn
Nebiyou Fasil
Estifanos Baye
Ingrid Olson
Parul Christian
Alemayehu Worku
Anne CC Lee
Yemane Berhane
Source :
Current Developments in Nutrition. 6:182
Publication Year :
2022
Publisher :
Elsevier BV, 2022.

Subjects

Subjects :
Nutrition and Dietetics
Medicine (miscellaneous)
Food Science

Details

ISSN :
24752991
Volume :
6
Database :
OpenAIRE
Journal :
Current Developments in Nutrition
Accession number :
edsair.doi...........c37d007c27caa2a6f51da80f5d7cf7bb
Full Text :
https://doi.org/10.1093/cdn/nzac051.098
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