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Volatomics-assisted characterization of aroma and off-flavor contributors in fresh and thermally treated kiwifruit juice

Authors :
Sujuan Xu
Wanying He
Jinting Yan
Runguang Zhang
Peng Wang
Honglei Tian
Ping Zhan
Source :
Food Research International. 167:112656
Publication Year :
2023
Publisher :
Elsevier BV, 2023.

Subjects

Subjects :
Food Science

Details

ISSN :
09639969
Volume :
167
Database :
OpenAIRE
Journal :
Food Research International
Accession number :
edsair.doi...........c0d5a4dec8944b79713a271f73b87cd4

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