Synergistic effects of <scp>l</scp>-theanine and epigallocatechin gallate in alleviating ovalbumin allergy by regulating intestinal immunity through inhibition of mast cell degranulation

Authors :: Wei Xu
Xianying Song
Qingyun Qu
Zhihua Gong
Wenjun Xiao
Source :: Food & Function. 14:2059-2073
Publication Year :: 2023
Publisher :: Royal Society of Chemistry (RSC), 2023.
Abstract: Ovalbumin (OVA), a commonly consumed food protein, can cause severe allergies and intestinal immune disorders.

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