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Combined Effects of Ultrasound and Slightly Acidic Electrolyzed Water on Quality of Sea Bass ( Lateolabrax Japonicus) Fillets During Refrigerated Storage

Authors :
Weiqing Lan
Ai Lang
Dapeng Zhou
Jing Xie
Source :
SSRN Electronic Journal.
Publication Year :
2021
Publisher :
Elsevier BV, 2021.

Details

ISSN :
15565068
Database :
OpenAIRE
Journal :
SSRN Electronic Journal
Accession number :
edsair.doi...........bc1dea2dce23155bac13a5f55ed337ac