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Anti-inflammatory effect of microalgal extracts from Tetraselmis suecica
- Source :
- Food Science and Biotechnology. 19:1519-1528
- Publication Year :
- 2010
- Publisher :
- Springer Science and Business Media LLC, 2010.
-
Abstract
- The aim of the present study was to examine the anti-inflammatory activities of extracts from Tetraselmis suecica with respect to nitric oxide (NO) production, tumor necrosis factor (TNF)-α and interlukin (IL)-6 release in lipopolysaccharide (LPS)-stimulated RAW 264.7 cells. We prepared methanolic extracts and water extract using protease. Of all the prepared extracts, 80% methanol extract exhibited the strongest anti-inflammatory effect. Thus, we further characterized the hexane fraction (He-TS) and ethyl acetate fraction (EA-TS) that contained potential bioactive compounds from the 80M-TS fraction of T. suecica. Both He-TS and EA-TS fractions resulted in a significant and dose-dependent inhibition of LPS-induced NO production, TNF-α, and IL-6 release (p
- Subjects :
- Protease
Lipopolysaccharide
medicine.drug_class
medicine.medical_treatment
Ethyl acetate
Biology
biology.organism_classification
Applied Microbiology and Biotechnology
Bioactive compound
Anti-inflammatory
Nitric oxide
chemistry.chemical_compound
Tetraselmis suecica
chemistry
Biochemistry
medicine
Tumor necrosis factor alpha
Food Science
Biotechnology
Subjects
Details
- ISSN :
- 20926456 and 12267708
- Volume :
- 19
- Database :
- OpenAIRE
- Journal :
- Food Science and Biotechnology
- Accession number :
- edsair.doi...........ba90b5c91e15ac63ca60f05967a9586c
- Full Text :
- https://doi.org/10.1007/s10068-010-0216-6