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Stabilization of Carbanions. 1. Origin of the Increased Acidity of Dimethyl Sulfide As Compared to Dimethyl Ether

Authors :
Kenneth B. Wiberg
Henry J. Castejon
Source :
Journal of the American Chemical Society. 116:10489-10497
Publication Year :
1994
Publisher :
American Chemical Society (ACS), 1994.

Subjects

Subjects :
chemistry.chemical_compound
Colloid and Surface Chemistry
Chemistry
Swern oxidation
Organic chemistry
Dimethyl sulfide
Dimethyl ether
General Chemistry
Biochemistry
Catalysis
Carbanion

Details

ISSN :
15205126 and 00027863
Volume :
116
Database :
OpenAIRE
Journal :
Journal of the American Chemical Society
Accession number :
edsair.doi...........b79606e134e4803986743ecb63723e9b

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