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Antioxidant capacity and phenolic content of commonly used anti-inflammatory medicinal plants in Colombia

Authors :
Andrea Pujol
Luis Carrillo-Hormaza
Edison Osorio
Nora Jiménez
Oscar J. Lara-Guzmán
Fernando Alzate
Source :
Industrial Crops and Products. 70:272-279
Publication Year :
2015
Publisher :
Elsevier BV, 2015.

Abstract

Oxidative stress is a major factor related to the development of inflammatory diseases, which have traditionally been treated with medicinal plants. Given this relationship, into the research of natural antioxidant sources, the antioxidant capacity profiles of 11 species used in traditional medicine as anti-inflammatories were determined. The antioxidant capacity profile was investigated by using different methodologies that consider electron transfer mechanisms (ET), such as stabilization of the DPPH radical, ferric reducing antioxidant power (FRAP), Trolox equivalent antioxidant capacity (TEAC), and hydrogen atom transfer mechanisms (HAT) such as oxygen radical absorption capacity (ORAC) and the inhibition of lipid peroxidation of lipoproteins through the assessment of conjugated dienes and thiobarbituric acid reactive substances (TBARS). Additionally, the total polyphenol content by the Folin–Ciocalteu method was determined, and the correlation between antioxidant capacity and polyphenol content was estimated. The best amounts of total phenolics and maximum values found in DPPH, FRAP, TEAC, and inhibition of lipid oxidation tests were for extracts of Tibouchina kingii , Pseudelephantopus spiralis , and Mimosa albida . Correlation between polyphenol content with ET tests was observed ( r 2 > 0.85, p

Details

ISSN :
09266690
Volume :
70
Database :
OpenAIRE
Journal :
Industrial Crops and Products
Accession number :
edsair.doi...........b62379af86d2b65e72a71966488210a7
Full Text :
https://doi.org/10.1016/j.indcrop.2015.03.050