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ENERGY USE IN TOMATO PASTE EVAPORATION
- Source :
- Journal of Food Process Engineering. 7:111-121
- Publication Year :
- 1984
- Publisher :
- Wiley, 1984.
-
Abstract
- The energy consumption of several tomato paste evaporators was monitored to provide baseline data for equipment selection or modification. Daily average performance data are given for single, double and triple effect evaporators. Average daily steam economies for the single effect evaporator ranged from 0.74 to 1.02 and averaged 0.84 compared to a theoretical average of 0.95. Two similar double effect evaporators had average daily steam economies which ranged from 0.79 to 2.03. The average daily steam economy measured was 1.45 while the theoretical average was 1.91. The average daily steam economies for the three triple effect evaporators ranged from 1.66 to 3.06.
Details
- ISSN :
- 17454530 and 01458876
- Volume :
- 7
- Database :
- OpenAIRE
- Journal :
- Journal of Food Process Engineering
- Accession number :
- edsair.doi...........b61c9644bd6887387e3c7f145ac6074e
- Full Text :
- https://doi.org/10.1111/j.1745-4530.1984.tb00641.x