Applications of Ultraviolet Light–Emitting Diode Technology in Horticultural Produce: a Systematic Review and Meta-analysis

MLA

Sadeeya Khan, et al. “Applications of Ultraviolet Light–Emitting Diode Technology in Horticultural Produce: A Systematic Review and Meta-Analysis.” Food and Bioprocess Technology, vol. 15, Dec. 2021, pp. 487–97. EBSCOhost, https://doi.org/10.1007/s11947-021-02742-8.

APA

Sadeeya Khan, Aamir Hussain Dar, Rafeeya Shams, Mohsin Bashir Aga, Mohammad Wasim Siddiqui, Shabir Ahmad Mir, Qurat-Ul-eain Hyder Rizvi, Shafat Ahmad Khan, & Aayeena Altaf. (2021). Applications of Ultraviolet Light–Emitting Diode Technology in Horticultural Produce: a Systematic Review and Meta-analysis. Food and Bioprocess Technology, 15, 487–497. https://doi.org/10.1007/s11947-021-02742-8

Chicago

Sadeeya Khan, Aamir Hussain Dar, Rafeeya Shams, Mohsin Bashir Aga, Mohammad Wasim Siddiqui, Shabir Ahmad Mir, Qurat-Ul-eain Hyder Rizvi, Shafat Ahmad Khan, and Aayeena Altaf. 2021. “Applications of Ultraviolet Light–Emitting Diode Technology in Horticultural Produce: A Systematic Review and Meta-Analysis.” Food and Bioprocess Technology 15 (December): 487–97. doi:10.1007/s11947-021-02742-8.