Tolérance d'une nouvelle émulsion lipidique ClinOléic® en nutrition parentérale au long cours en pédiatrie

Authors :: Agnès Giudicelli
Claude Ricour
Olivier Goulet
Virginie Colomb
Dominique Forget
Sophie De Potter
Alexie Le Brun
Anne Vassault
Odile Corriol
M. Lamor
Gilbert Bereziat
Source :: Nutrition Clinique et Métabolisme. 10:37S-39S
Publication Year :: 1996
Publisher :: Elsevier BV, 1996.

Subjects :: Resuscitation
Nutrition and Dietetics
business.industry
Endocrinology, Diabetes and Metabolism
Internal Medicine
Medicine
Food science
business
Fat emulsion
Olive oil

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