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Influence of norbixin on plasma cholesterol-associated lipoproteins, plasma arylesterase/paraoxonase activity and hepatic lipid peroxidation of Swiss mice on a high fat diet

Authors :
Marcelo V. Alves
Vera Lucia Freire da Cunha Bastos
Karla Kovary
Andressa A.A Santos
Luana T.A Guerreiro
Jayme Cunha Bastos
Márcia V.G Silva
Source :
Food Chemistry. 77:393-399
Publication Year :
2002
Publisher :
Elsevier BV, 2002.

Abstract

Effects of the carotenoid norbixin (7.7 and 92.8 mg/kg) added to drinking water were studied in male Swiss mice fed with a high fat diet for 4 weeks. High fat diet decreased, by 55.7%, the levels of high-density lipoprotein (HDL)-cholesterol (P

Details

ISSN :
03088146
Volume :
77
Database :
OpenAIRE
Journal :
Food Chemistry
Accession number :
edsair.doi...........ad3ee4b630215e90020edaf599fdbfde
Full Text :
https://doi.org/10.1016/s0308-8146(01)00363-6