Back to Search
Start Over
Levan-type fructooligosaccharides synthesis by a levansucrase-endolevanase fusion enzyme (LevB1SacB)
- Source :
- Carbohydrate Polymers. 177:40-48
- Publication Year :
- 2017
- Publisher :
- Elsevier BV, 2017.
-
Abstract
- We describe here the enzymatic production of levan type-fructooligosaccharides (L-FOS) with a DP from 2 to 10, through simultaneous synthesis and hydrolysis reactions. This was accomplished by LevB1SacB, a new enzyme resulting from the fusion of SacB, a levansucrase from Bacillus subtilis and LevB1, an endolevanase from B. licheniformis. In the fusion enzyme, SacB retains its catalytic behavior with a decrease in kcat from 164 to 108s-1. LevB1 in LevB1SacB kinetic behavior improves considerably reaching saturation with levan and following Michaelis-Menten kinetics, quite differently from the previously reported first order kinetic behavior. We also report that LevB1SacB or both enzymes (LevB1 & SacB) at equimolar concentrations in simultaneous reactions result in an optimal, wide and diverse L-FOS profile, including 6-kestose, levanbiose and blastose among other L-FOS and 1-kestose, which accumulates as by-product of SacB levan synthesis. Yields of around 40% (w/w) were obtained from 600g/l sucrose with either LevB1SacB or LevB1 & SacB. The reaction was successfully scaled up to a stirred 2l bioreactor.
- Subjects :
- 0106 biological sciences
0301 basic medicine
chemistry.chemical_classification
Sucrose
Polymers and Plastics
biology
Organic Chemistry
Kinetics
Levansucrase
Bacillus subtilis
biology.organism_classification
01 natural sciences
03 medical and health sciences
Hydrolysis
chemistry.chemical_compound
030104 developmental biology
Enzyme
chemistry
Biochemistry
010608 biotechnology
Materials Chemistry
Bioreactor
Enzyme kinetics
Subjects
Details
- ISSN :
- 01448617
- Volume :
- 177
- Database :
- OpenAIRE
- Journal :
- Carbohydrate Polymers
- Accession number :
- edsair.doi...........a6a7acde64381e721a29c44244127fbb
- Full Text :
- https://doi.org/10.1016/j.carbpol.2017.08.040