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Zinc

Authors :
Moon-Suhn Ryu
Tolunay Beker Aydemir
Source :
Present Knowledge in Nutrition ISBN: 9780323661621
Publication Year :
2020
Publisher :
Elsevier, 2020.

Details

ISBN :
978-0-323-66162-1
ISBNs :
9780323661621
Database :
OpenAIRE
Journal :
Present Knowledge in Nutrition ISBN: 9780323661621
Accession number :
edsair.doi...........a56e3274a372fe848260f08d06489e5a
Full Text :
https://doi.org/10.1016/b978-0-323-66162-1.00023-8
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