The World Food Economy in the Twenty-first Century: Challenges for International Co-operation

MLA

Kostas Stamoulis, et al. “The World Food Economy in the Twenty-First Century: Challenges for International Co-Operation.” Development Policy Review, vol. 21, Sept. 2003, pp. 683–96. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........a5151bff8406221707189ff78bd67998&authtype=sso&custid=ns315887.

APA

Kostas Stamoulis, Prakash Shetty, Prabhu Pingali, & Hartwig de Haen. (2003). The World Food Economy in the Twenty-first Century: Challenges for International Co-operation. Development Policy Review, 21, 683–696.

Chicago

Kostas Stamoulis, Prakash Shetty, Prabhu Pingali, and Hartwig de Haen. 2003. “The World Food Economy in the Twenty-First Century: Challenges for International Co-Operation.” Development Policy Review 21 (September): 683–96. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........a5151bff8406221707189ff78bd67998&authtype=sso&custid=ns315887.