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Development and Performance Evaluation of Education Program to increase Children's Preference for Vegetables through Five Senses
- Source :
- The Korean Journal of Food And Nutrition. 30:41-50
- Publication Year :
- 2017
- Publisher :
- The Korean Society of Food and Nutrition, 2017.
- Subjects :
- Psychology
Social psychology
Preference
Subjects
Details
- ISSN :
- 12254339
- Volume :
- 30
- Database :
- OpenAIRE
- Journal :
- The Korean Journal of Food And Nutrition
- Accession number :
- edsair.doi...........a0bb1d69f2d8acec37020336f5b0a4c3
- Full Text :
- https://doi.org/10.9799/ksfan.2017.30.1.041