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Probiotic Fermentation of Kelp Enzymatic Hydrolysate Promoted its Anti‐Aging Activity in D‐Galactose‐Induced Aging Mice by Modulating Gut Microbiota

Authors :
Wenyu Xiong
Xiaoqin Jiang
Junqiang He
Xiaoyan Liu
Yuxian Zhu
Bin Liu
Ying Huang
Source :
Molecular Nutrition & Food Research. 67
Publication Year :
2023
Publisher :
Wiley, 2023.

Subjects

Subjects :
Food Science
Biotechnology

Details

ISSN :
16134133 and 16134125
Volume :
67
Database :
OpenAIRE
Journal :
Molecular Nutrition & Food Research
Accession number :
edsair.doi...........a0afd446d3d082a33d37557b1d09f9f2
Full Text :
https://doi.org/10.1002/mnfr.202200766
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