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Influence of Smoking on the Volatiles Profile of Arius parkii, Cyprinus carpio and Three Selected Sciaenidae Family Fish Species

Authors :
Johnson Oluwaseun Odukoya
Eugénie Kayitesi
Mokgadi Precious Mphahlele
Charlotte Mungho Tata
Inocent Gouado
Monisola Itohan Ikhile
Derek Tantoh Ndinteh
Source :
Journal of Culinary Science & Technology. :1-22
Publication Year :
2022
Publisher :
Informa UK Limited, 2022.

Subjects

Subjects :
Food Science

Details

ISSN :
15428044 and 15428052
Database :
OpenAIRE
Journal :
Journal of Culinary Science & Technology
Accession number :
edsair.doi...........9e43d855b35d3bb987f7e8319f83b0df
Full Text :
https://doi.org/10.1080/15428052.2022.2119913
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