Simultaneous vacuum-ultrasonic assisted extraction of bioactive compounds from lotus leaf

Authors :: Ting Qiu
Xuecheng Wang
Huiming Hu
Feng Shao
Fangrui Tang
Yaqi Wang
YaoKun Xiong
Ming Yang
Yingzi Zeng
Source :: Journal of Food Measurement and Characterization. 16:1636-1648
Publication Year :: 2022
Publisher :: Springer Science and Business Media LLC, 2022.

Subjects :: General Chemical Engineering
Safety, Risk, Reliability and Quality
Industrial and Manufacturing Engineering
Food Science

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