Effects of spirulina (Arthrospira platensis) as a fishmeal replacer in practical diets on growth performance, proximate composition, and amino acids profile of pabda catfish (Ompok pabda)

Authors :: M. Rabiul Islam
Aung Tun Aye
M. Amzad Hossain
Taslima Akter
Mousumi Das
M. Mahbubur Rahman
Mohsen Abdel-Tawwab
A. F. M. Afzal Hossain
Source :: Journal of Applied Aquaculture. 35:69-82
Publication Year :: 2021
Publisher :: Informa UK Limited, 2021.
Abstract: Spirulina, Arthrospira platensis (SP), is a filamentous blue-green alga with high nutritional value that makes it a promising component for fish meal (FM) replacement in aqua feeds. With this persp...

Subjects :: chemistry.chemical_classification
Ecology
Pabda catfish
Aquatic Science
Biology
Proximate composition
Amino acid
Ompok pabda
Fish meal
chemistry
Arthrospira platensis
Spirulina (dietary supplement)
Food science
Carcass composition

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