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Characterization of the interactions between immobilized parathion and the corresponding recombinant scfv antibody using a piezoelectric biosensor
- Source :
- Food and Agricultural Immunology. 10:363-374
- Publication Year :
- 1998
- Publisher :
- Informa UK Limited, 1998.
-
Abstract
- A piezoelectric quartz crystal sensor with immobilized parathion was used for real‐time kinetic characterization of the interactions with recombinant anti‐parathion single chain Fv antibody IFRN AA01 (scFv). Parathion was linked to the sensor gold electrodes modified with a self‐assembled layer of aminothiophenol using either bovine serum albumin (BSA) or dextran as spacer molecules. The kinetic dissociation rate constant kd was 8 × 10−4 s−1 for both types of sensors, and the association rate constants ka, were 590 and 260 mol−1 1 s−1 for BSA and dextran‐linked parathion, respectively. The regeneration of BSA‐parathion coated crystals was not successful, however. Those crystals with bound scFv were used to study the formation of scFv dimers. Dextran‐parathion modified crystals were successfully regenerated using proteinase K. The affinity of scFv to dextran‐parathion was 50 X lower when compared with the affinity of the anti‐parathion monoclonal antibody (IgG, IFRN 1701) the sequence of which served for p...
- Subjects :
- medicine.drug_class
Immunology
Serum albumin
Monoclonal antibody
01 natural sciences
law.invention
03 medical and health sciences
chemistry.chemical_compound
Reaction rate constant
law
medicine
Bovine serum albumin
030304 developmental biology
0303 health sciences
Chromatography
biology
010401 analytical chemistry
0104 chemical sciences
Parathion
Dextran
chemistry
biology.protein
Recombinant DNA
Agronomy and Crop Science
Biosensor
Food Science
Subjects
Details
- ISSN :
- 14653443 and 09540105
- Volume :
- 10
- Database :
- OpenAIRE
- Journal :
- Food and Agricultural Immunology
- Accession number :
- edsair.doi...........9798535d7dba7f4472e2cdc252345369
- Full Text :
- https://doi.org/10.1080/09540109809354999