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The influence of yeast immobilization on selected parameters of young meads

Authors :
Paweł Satora
Aleksandra Duda-Chodak
Paweł Sroka
Tomasz Tarko
Source :
Journal of the Institute of Brewing. 123:289-295
Publication Year :
2017
Publisher :
The Institute of Brewing & Distilling, 2017.

Details

ISSN :
00469750
Volume :
123
Database :
OpenAIRE
Journal :
Journal of the Institute of Brewing
Accession number :
edsair.doi...........96eab6de88063739651899adc424eded
Full Text :
https://doi.org/10.1002/jib.409