Image analysis applied to quality control in transparent packaging: a case study of table olives in plastic pouches

Authors :: Ana Fuentes
Samuel Verdú
Cristina Fuentes
Michel Ginzel
José M. Barat
Raúl Grau
Source :: European Food Research and Technology. 248:1859-1867
Publication Year :: 2022
Publisher :: Springer Science and Business Media LLC, 2022.

Subjects :: General Chemistry
Biochemistry
Industrial and Manufacturing Engineering
Food Science
Biotechnology

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