Use of native and immobilized β-galactosidase in the food industry

MLA

A. Miezeliene, et al. Use of Native and Immobilized β-Galactosidase in the Food Industry. Jan. 2000. EBSCOhost, https://doi.org/10.1016/s0921-0423(00)80064-7.

APA

A. Miezeliene, Gervydas Dienys, Asta Zubriene, Saulute Budriene, & J. sereikaite. (2000). Use of native and immobilized β-galactosidase in the food industry. https://doi.org/10.1016/s0921-0423(00)80064-7

Chicago

A. Miezeliene, Gervydas Dienys, Asta Zubriene, Saulute Budriene, and J. sereikaite. 2000. “Use of Native and Immobilized β-Galactosidase in the Food Industry,” January. doi:10.1016/s0921-0423(00)80064-7.