Elevated CO 2 affects plant nitrogen and water‐soluble carbohydrates but not in vitro metabolisable energy

Authors :: Debra Partington
Chris J. Korte
C.K. Walker
Joe Panozzo
Pankaj Maharjan
Source :: Journal of Agronomy and Crop Science. 205:647-658
Publication Year :: 2019
Publisher :: Wiley, 2019.

Subjects :: Wheat grain
business.industry
chemistry.chemical_element
Plant Science
Nitrogen
chemistry.chemical_compound
Water soluble
chemistry
Agronomy
Agriculture
Carbon dioxide
business
Agronomy and Crop Science
Chemical composition

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