Comparative Characterization of Aroma Compounds in Silver Carp (Hypophthalmichthys molitrix), Pacific Whiting (Merluccius productus), and Alaska Pollock (Theragra chalcogramma) Surimi by Aroma Extract Dilution Analysis, Odor Activity Value, and Aroma Recombination Studies

Authors :: Armando Alcazar Magana
Yueqi An
Yanping Qian
Shanbai Xiong
Michael C. Qian
Source :: Journal of Agricultural and Food Chemistry. 68:10403-10413
Publication Year :: 2020
Publisher :: American Chemical Society (ACS), 2020.
Abstract: Aroma compounds in three surimi samples, made from freshwater silver carp (Hypophthalmichthys molitrix) and saltwater Pacific whiting (Merluccius productus) and Alaska pollock (Theragra chalcogramm...

Subjects :: 0106 biological sciences
Silver carp
Hypophthalmichthys
biology
Chemistry
010401 analytical chemistry
General Chemistry
Theragra
biology.organism_classification
01 natural sciences
Whiting
0104 chemical sciences
Merluccius
Alaska pollock
Odor
Food science
General Agricultural and Biological Sciences
Aroma
010606 plant biology & botany

Full Text Access

Tools